Broward County

Tapas Menu

Ceviche Bowl
Corvina, lime juice, Peruvian peppers, sweet potato fries, canchita.
Fried Calamari
Fried to perfection Calamari with Marinara Sauce
Chicken Brochettes
Chicken breast, peppers, Onions, Huacatay Sauce
Triple Bacon Cheese Burger
Applewood bacon, lettuce, tomato, red onion, pickles, cheese, mayo with choice of regular or sweet fries.
Spinach and Artichoke Dip
Causa Trio
Mashed Potato base, topped with Chicken Salad, Tuna Salad, Salmon, Avocado, Tartar sauce.
Charcuterie and Cheese Platter
Fontina, Pecorino, Truffle Sheep Cheese, Sorpresata, Calabrese, Olives, Nuts, Fruits and Toasted Baguette.
Bao Bun Pockets
Teriyaki pork, daikon and sasame seeds.
Caprese Flat Bread
Pesto, Mozzarella, Cheery Tomatoes, Fresh Basil, Arugula, Olive Oil and Balsamic Reduction.
Piqueo to Share
Calamari, Cheese Tequenos and Chicken Brochettes

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