Pastry is Art was founded by Chef Jenny Rissone to bring you desserts in Miami.
The vision of Pastry is Art is to offer a completely interactive service that assures customer satisfaction and delivers a unique, very high-quality product. Some of these Desserts in Miami have been available only in high-end resorts.
We offer a unique selection of exquisite, custom-made pastries, desserts, and cakes (even state-of-the-art wedding cakes) suitable for banquets and events of any size in hotels and restaurants.
We pride ourselves on being able to design Pastry as Art presentations that are modern in appearance, and in keeping with the theme of the event. If you can think it, we can create it!!
We are proud of the time and effort that goes into each of our creations, and we look forward to sharing our passion for good food and our ideas about good service with you. We welcome you as a partner or as a client and offer our best efforts to serve your needs.
In the very competitive world of desserts, cakes, and pastries, the name Chef Jenny Rissone is fast becoming popular.
As Founder and visionary Director of the dazzling new company Pastry is Art, award-winning Chef Rissone is the artistic genius behind every mouth-watering pastry, every sensuous dessert, and each sumptuous cake that Pastry Is Art produces.
Rissone has more than fifteen years of experience in the pastry field. She is a graduate of Le Cordon Bleu in Lima, Peru…